LOCATIONS

YOUR FRIEND IN WELLNESS SINCE 1983!

*********** *********** *********** 754 ELMA G. MILES PARKWAY

HINESVILLE, GEORGIA 31313 *********** *********** ***********

VEGAN CAFE !!! ********** PLANT BASED !!! **********

*********** *********** *********** WE CLOSE 2 HOURS EARLY ON THE THIRD SATURDAY OF EACH MONTH FOR STAFF TRAINING

*********** *********** *********** !!! STAY COOL AND DRINK OUR SMOOTHIES !!!

FARMERS NATURAL FOODS ******************************

Hours: Weekdays: 8:00am - 7:00pm Saturdays 8:00am - 6:00pm (Closed Sundays)

Cafe: Weekdays: 8:00am - 6:00pm Saturdays 8:00am - 5:00pm (Closed Sundays)

Pumpkin Coffee

This content originally appeared on 

Ingredients

  • 1 12 cup organic unsweetened vanilla almond milk
  • 1 heaping Tbsp organic canned pumpkin
  • 1 tsp organic pumpkin pie spice (or more to taste)
  • Several drops liquid stevia and/or maple syrup to taste
  • 2 shots espresso or small cup of strong coffee

Directions

  1. Combine almond milk, pumpkin, spice, and sweetener in a small saucepan and heat until hot. Do not boil.
  2. Add hot coffee, stir and pour into a mug.